Sunday, October 10, 2010

Pumpkin Spice Cream Cheese

I am on a pumpkin kick!  I decided to whip up some pumpkin spice cream cheese.  Super easy to do & it's good on so many things....bagels, toast, pancakes, graham crackers & the list goes on!

Pumpkin Spice Cream Cheese

  • 8 oz Philadelphia 1/3 fat cream cheese
  • 1/2 cup pureed pumpkin (I used canned but I'm sure fresh would be good too!)
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 1 tsp vanilla
  • 2 Tbsp brown sugar
  • 1 Tbsp honey 
Combine all the ingredients & beat until smooth.


Weight Watcher point value:  1.5 pts per serving, a serving equals 2 Tbsp's

2 comments:

  1. Oh that sounds really good! Yummo!

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  2. Sounds good! I am making pumpkin pancakes soon, we'll have to try this!

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